Hilton Cardiff

When organising smaller, more intimate meetings for up to 25 people, we understand that flexibility
and simplicity equals success. That’s why MEETINGS SIMPLIFIED™ is specifically designed to make
your booking experience easy and your meeting exceed expectations.
THE BENEFITS OF MEETINGS SIMPLIFIED™
• FREE to cancel up to 24 hours in advance
• NO MINIMUM SPEND or pre-payment
• NO COMPLEX CONTRACTS
• BENEFITS via Hilton Honors Event Planner Program
EASY TO BOOK - Book in just 3 steps
• REQUEST A MEETING with your Hilton Sales Representative
• RECEIVE ONLINE EXPRESS OFFER
• CONFIRM WITH ¬ONE CLICK
WHAT’S INCLUDED WITH MEETINGS SIMPLIFIED™
• Locally inspired seasonal menus
• Flexible and creative meeting spaces
• Complimentary Wi-Fi, LCD projector and stationery
FIND OUT MORE AT INSPIREDEVENTS.HILTON.COM/MEETINGS-SIMPLIFIED

Looking for the perfect party night without the fuss? Then look no further - our Moment Makers are on hand to organise a night to remember with great packages and bespoke ideas, designed to deliver that festive magic.

Party Night Details
Buck’s Fizz or orange juice on arrival, 3 course Christmas meal with coffee and Resident DJ
entertainment.
Arrive at 7pm to a sparkling drinks reception in our Atrium, followed by dinner served from 7.45pm. The bar will close at 12.30am with dancing until 1am.

For a choice of delicious Christmas fare carefully crafted with seasonal flavours and plenty of festive cheer, be our guest.

Starters
Chicken Liver Parfait,
Rhubarb & Bramley Apple
Chutney served with Freshly Baked Sour Dough Bread
Marbled Salmon Terrine with Dill & Cucumber Yoghurt
Spiced Cauliflower Soup
Served with an Onion Bahji and drizzled with Curry Oil (v)

Main Courses
Roast Turkey, Chestnut,
Shallot, Sage & Bacon
Roulade, Fondant Potato
Baked Cod Fillet, Roasted Plum Tomato Compote &
Traditional Welsh Rarebit, Hot
Mustard Mash
Harissa, Kale, Vegan Feta &
Butternut Squash Strudel (v)

Desserts
Cherry Bakewell Tart, Locally Made Clotted cream
White Chocolate & Raspberry
Torte, Orange Syrup
Welsh & Continental Cheese, Quince Jelly & Biscuits

Coffee and Tea
Dark Chocolate Truffles

Joiner Party Evenings
Saturday 7th December: £49.50 per person
Guests must be 18 or over to attend this event. Seating arrangements: Round tables of 12. Smaller groups will be required to share with other groups.

Fri 13th & Sat 14th Dec: £57.00 per person
A £20.00 per person nonrefundable deposit is required to confirm your party. A full prepayment
is required by Friday 1st November 2019.

Saturday 21st December: £45.00 per person
A menu pre-order for each of your guests is required at least 14 days prior to party date.

Designed for between 30 and 50 guests, these unique packages are the perfect way to celebrate the festive season.

Christmas Menu
Fancy a traditional festive meal?
Spiced Cauliflower Soup (v)
Roast Turkey, Chestnut,
Shallot, Sage & Bacon Roulade,
Fondant Potato
Harissa, Kale, Vegan Feta & Butternut Squash Strudel (v)
White Chocolate & Raspberry
Torte with Orange Syrup

Street Food Festival
Here you’ll find a diverse range of different market stalls, all serving up tantalising dishes from around the world.
You’ll get your own personal mixologist too, serving up drinks to complement those adventurous tastes.

Full menu available on request

Mix & Mingle
Bowl food at its best! This really is the way to start things off for a celebration. From delicious gourmet canapés and wholesome finger food, to lovely bubbly, selected wines, crafted cocktails and craft beers.
Full menu available on request

Packages includes the following:
Complimentary sparkling arrival drink, disco and dance floor with midnight snacks to conclude your
evening.

From £30.00 per person

Designed for parties of 100 or more, join us for of some delicious Christmas dining with seasonal flavours and plenty of festive cheer.

Starters
Spiced Cauliflower Soup
Served with an Onion Bahji
and drizzled with Curry Oil (v)

Main courses
Roast Turkey, Chestnut,
Shallot, Sage & Smoked
Streak Bacon Roulade,
Fondant Potato, Cranberry & Orange Sauce
Harissa, Kale, Vegan Feta & Butternut Squash Strudel (v)

All served with a selection of seasonal vegetables

Desserts
White Chocolate & Raspberry
Torte with Orange Syrup

Coffee and Tea
Freshly Brewed Coffee and Tea
Dark Chocolate Truffles

Package includes the following: Complimentary sparkling arrival drink, disco and dance floor with midnight snacks

Available Sunday - Thursday
Sunday - Wednesday - £35.00 per person
Thursday - £40.00 per person

This year we say goodbye to 2019 and welcome in a new decade, so that calls for celebration... let's make it a moment to remember in Grey.

To Nibble
Artisan Breads & Olives
Carmarthenshire salted butter

Starters
Leek & Potato Soup
smoked Caerphilly cheese rarebit
Severn & Wye Smoked & Cured Salmon
prawn, celeriac, chilli & crème fraiche, crisp rye bread
Wild Mushroom Risotto
With truffle oil and pangrattato
Ham Hock & Foie Gras Terrine
Served with spiced plum chutney and toasted brioche

Main Courses
Dry-Aged Chateaubriand for 2
served medium/rare, carved and served on a Himalayan pink salt stone
Pan Fried Stone Bass Fillet
tiger prawns, sweet chilli & coriander risotto
Usk Valley Lamb Shank
slow-cooked & honey glazed, bubble ‘n’ squeak
Golden & Candy Beetroot Tarte Tatin
baked Pant-ys-gawn goat’s cheese, rocket, Wye Valley honey & grain mustard dressing

Desserts
Grey’s Black Forrest Knickerbocker Glory
layers of black cherry jelly, chocolate sponge, dark chocolate panna cotta, cherry ice cream
Dark Chocolate & Salted Caramel Tart
Served with cappuccino ice cream
Sicillian Lemon & Ricotta Cake
With vanilla mascarpone and rosemary syrup
Assorted Welsh Cheese
With wafers and quince jelly

Freshly Brewed Coffee & Tea

Tuesday 31st December
Served in our restaurant, Grey, from 7pm.
£57.00 per person